Crushed Cucumber Salad with Salmon
Calories 0 kcal
Protein Serves 1.50
Carbohydrate 7.8 grams
Cholesterol 0 milligrams
Fat 17.4 grams
Fiber 4.7 grams
Protein 25.1 grams
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Ingredients
-
160
g Capsicum
-
10
g Coriander (fresh)
-
200
g Cucumber
-
1
clove Garlic (crushed)
-
180
g Salmon (smoked, thinly sliced)
Dressing
-
2
tsp
Sesame Oil
-
2
tsp
Mirin
-
2
tsp
Fish Sauce
-
2
tbsp
Lime Juice
-
14
g
Sesame Seeds
Instructions
- 1. Using a rolling pin, smash the cucumber then slice into bite sized pieces. Chop the capsicum, coriander and crushed garlic, and place all ingredients into a bowl.
- 2. Mix sesame oil, mirin, fish sauce, lime juice and sesame seeds in a bowl to make the dressing. Divide salad and dressing between two plates.
- 3. Tip: Dress salad just before eating. Keep dressing aside if saving 2nd serving for next day.
- 4. To serve, slice the smoked salmon into pieces and place on top of the salad. Season with black pepper and garnish with coriander as desired.
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