Ingredients

• 70 g Avocado
• 1 slices Bacon
• 25 g Capsicum
• 2 whole Eggs
• 10 g Red Onions
• 2 g Salt and Pepper (to season)

Instructions

• 1. Hard boil both eggs in boiling water for 4-6mins depending on how you like them cooked.
• 2. While egg is boiling, cook bacon on a non-stick pan until crispy. Allow to cool slightly, then chop into pieces.
• 3. Chop avocado, capsicum, red onion.
• 4. Add all ingredients into a bowl and season with salt and pepper.