Ingredients

• 100 g Broccolini (cut into 3cm lengths)
• 240 g Chicken Breast (cut into 3cm pieces)
• 3 tsp Five Spice Powder
• 1 clove Garlic (crushed)
• 2 tbsp Peanut Oil
• 1 pod Red Chilli (fresh, sliced thinly)
• 60 g Snow Peas (trimmed)
• 10 ml Soy Sauce
• 2 tbsp Water

Instructions

• 1. Coat chicken in five spice powder.
• 2. Heat half the oil in wok and stir fry chicken in batches until browned lightly, then remove from wok.
• 3. Heat remaining oil in wok and stir fry broccolini and garlic until fragrant, add peas, water, sauce and stir fry until broccolini is tender.
• 4. Return chicken to wok with chilli and stir fry until heated through. Season to taste. then serve hot.