Finger Food Salad A (to eat on the go)

Share the message
  •  
  •  
  •  
  •  
  •  
  •  
  •  
  •  
  •  Yum
  •  
  •  

KristenAuthorKristen
Rating

ShareTweetSave

Finger Food Salad B (to eat on the go)

Yields1 Serving

Nutrition Facts

Servings 1


Amount Per Serving
% Daily Value *
Net Carbohydrate 6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

 60 g Cherry Tomatoes
 35 g Radish
 35 g Button Mushrooms
 40 g Capsicum (cut into lenghts)
 40 g Cucumber (cut into lenghts)
 30 g Optional - Cheddar, cut into cubes for 1 protein portion and 1g carbohydrates

1

Place in a container to eat on the go

CategoryCuisine, Cooking Method,

Ingredients

 60 g Cherry Tomatoes
 35 g Radish
 35 g Button Mushrooms
 40 g Capsicum (cut into lenghts)
 40 g Cucumber (cut into lenghts)
 30 g Optional - Cheddar, cut into cubes for 1 protein portion and 1g carbohydrates

Directions

1

Place in a container to eat on the go

Finger Food Salad A (to eat on the go)

Leave a Reply

Scroll to Top